|
ANTIPASTI
Portobello Al Sherry |
|
Crab Cake |
|
Portobello Mushrooms w/Sherry Wine |
10 |
Over Mesculin Salad with Remoulade Sauce |
11 |
Mozzarella Capri |
|
Calamari |
|
Fresh Mozzarella, Tomato, Basil |
12 |
Fried Calamari |
11 |
Melanzane Ripiene |
|
Vongole Oreganata |
|
Stuffed Eggplant W/ricotta Cheese |
11 |
Banked Stuff Clams |
11 |
Peppers Royale |
|
Gamberi Cocktail |
|
Roasted Peppers w/Goat Cheese and Anchovies |
10 |
Shrimp with Cocktail Sauce |
13 |
Spiedini |
|
Cozze Riviera |
|
Fried Mozzarella & Bread |
10 |
Mussels in Marinara Sauce |
11 |
Stuffed Artichoke
Baked with Bread crumbs, garlic and Parmesan 13 |
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ZUPPE
Minestra Di VErdure |
|
Zuppa Di Fagioli |
|
Vegetable Soup |
8 |
Bean Pasta Soup |
8 |
Pollo Rissotto |
|
Lentil Soup |
|
Chicken and Rice Soup |
8 |
|
8 |
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INSALATE
Classic Caesar |
|
Pear Salad |
|
Crispy Romaine Lettuce, with homemande croutons and our Own Homemade Caesar dressing |
10 |
Mesclun Greens, Dried Cranberries, Crumbled Gorgonzola and Candied Walnuts in a Raspberry vinaigrette |
12 |
Pierrepi |
|
Ciro Mista |
|
Arugula w/shaved parmesan, sundried tomatoes marinated in artichoke hearts |
11 |
Gathered baby greens, tomatoes our own homemade vinaigrette dressing |
10 |
Spinach Panzanella |
|
Asian Chicken Salad |
|
Spinach salad w/ goat cheese, croutons and our homemde italian dressing |
10 |
Strips of Chicken Breast over mix greens and cucumber with House Asian Dressing |
16 |
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PASTA
Spaghetti A'la Ciro |
|
Rigatoni Short Ribs |
|
Spaghetti w/Shrimp in a Pink Cognac Sauce Baked in Tin Foil |
22 |
Braised Short Ribs Broccoli Rabe Ricotta |
25 |
Tortellini Ciro Vodka |
|
Lobster Ravioli |
|
stuffed w/porcini mushrooms |
16 |
W/Lobster Tarragon Cream |
20 |
Linguini Alle Vongole |
|
Ravioli Della Casa |
|
Linguini w/ Clam Sauce |
18 |
Home Made Ravioli Cheese |
16 |
Lasagna Ciro |
|
Rigatoni Al Forno |
|
Layered Pasta w/Meat Sauce and Bechamel |
18 |
Baked Rigatoni w/Ricotta & Meat Sauce |
17 |
Gnocchi Nonna |
|
Rigatoni Alla Vodka |
|
Potato Dumplings w/Meat Sauce |
16 |
Short Pasta w/Pink Vodka Sauce |
15 |
Fettuccini Alfredo |
|
Fuzilli Putanesca |
|
Fettuccini w/Cream Sauce & Parmesan |
16 |
Fusilli w/Olives, Anchovies & Capers |
17 |
Spaghetti Carbonara |
|
Capellini Con Frutta Di Mare |
|
Spaghetti w/Bacon, Onions & Parmesan |
16 |
w/Clams, Shrimp, Mussels & Calamari |
21 |
Orichietta Della Casa |
|
Rigatoni Siciliana |
|
Pasta w/Broccoli Rabe and Sausage |
18 |
Sautéed Eggplant w/Shaved Ricota Salata |
17 |
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PESCE
Lobster Fra Diavolo |
|
Gamberoni A La Pesto |
|
Whole Lobster, Red tomato spicy Sauce Over Linguini |
30 |
Grilled Shrimp tossed in a Pesto Sauce over Fettuccini |
24 |
Salmone Alla Ciro |
|
Risotto Pescatore |
|
Potato Crusted Salmon Tri Colori Salad |
21 |
w/Clams, Shrimp, Mussels & Calamari |
23 |
Groupper Alla Giardineira |
|
Trota Oreganata |
|
Poached w/ White Wine and Vegetables |
21 |
Baked with Bread Crumbs, Garlic and Parmesan |
20 |
Tuna Peppata |
|
Shrimp Parmigiana |
|
Tuna Marinated with Grappa and Black Peppercorn |
24 |
Breaded Shrimp w/ Mozzarella served with Linguini |
22 |
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POLLAME
Pollo Scarpariello |
|
Pollo Alla Melanzana |
|
Chicken Breast w/Sausage, in lemon Garlic Wine Sauce |
20 |
Breast of Chicken w/Eggplant and Mozzarella |
19 |
Pollo Portobello |
|
Pollo Griglia |
|
Chicken Breast Sautéed with Portobello Mushrooms in Port Wine Sauce |
20 |
Herb Crusted Breast of Chicken Sautéed Spinach, Capellini Marinara |
19 |
Pollo Parmigiana |
|
Pollo Rollatini |
|
Breaded Chicken Breast w/Mozzarella served w/Linguini Marinara |
19 |
Chicken Breast rolled stuffed with Prosciutto, Cheese and Mushrooms in a Port Wine Sauce |
20 |
Chicken Francese |
|
Melanzana Parmigiana |
|
Chicken w/Lemon Wine Sauce |
20 |
Eggplant Mozzarella |
18 |
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CARNI
Scaloppini Francese |
|
Bistecca |
|
Veal w/Lemon Wine Sauce |
21 |
Grilled New York Sirloin , Garlic Whipped Potato, Wild Mushrooms Borolo Sauce |
29 |
Scaloppini Marsala |
|
Braised Short Ribs |
|
Veal w/Mushrooms in Marsala Wine |
22 |
Short Ribs over Creamy Polenta |
28 |
Veal Parmagiana |
|
Medaglione Di Maile |
|
Breaded Veal w/Mozzarella Served w/Linguini Marinara |
22 |
Grilled Loin of Pork w/Sweet Onions, Bosc Pear, Balsamic Honey Reduction |
22 |
Scaloppini Alla Sorrentina |
|
Lamb Chops Vino Rosso |
|
Veal w/Prosciutto, Eggplant & Cheese in a White Wine Sauce |
23 |
Sautéed in Garlic Red Wine Reduction served w/Polenta and Mixed Vegetables |
26 |
Pork Osso Bucco
Over Mushroom Saffron Risotto 25 |
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VERDURE
Fagiolini Freschi Alio E Olio |
8 |
Broccoli Alio E Olio |
8 |
Spinach Sautéed |
8 |
Broccoli Rabe Alio E Olio |
10 |
|